Join Associate Director for Collections, Abby Battis, for a 1 hour, in gallery discussion of our newest exhibit “The Story of the Revolution”. You will hear about the behind the scenes work to prepare for the exhibit as well as the local and national context in which the exhibit takes place.
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Fine artist Michael Guarino’s oil paintings are on display during January and February at Carry Out Cafe & Catering at 155 State Street in Newburyport. “A Walk Through Life” showcases rich portraits, landscapes, still life, and “snapshots” of people’s lives. The public is invited to an Artist Reception on Thursday, Jan. 23, 2020, from 5-7 p.m. at the cafe. The event is free and refreshments will be served. “We are thrilled to host Michael’s art to start off our 2020…
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Let Italian Native Luca Migogna take you on an unforgettable pasta making journey! You will learn about the pasta making process and the techniques for making different types of pasta on the machine. The dish you'll make: Tagliatelle alla Boscaiola made with fresh local cream, seasonal mushrooms & herbs, and local sausage. This class will leave you with the tools and the desire to make fresh pasta at home every night. Feel free to bring your own wine and/or beer.
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Over the past 17 years, more than 200 new works have been performed on the Firehouse stage through our annual Firehouse New Works Festival, which fosters the growth of New England playwrights while showcasing the talent of local and regional actors and directors. Playwrights from across New England submit their 10-minute shorts, one-act, and full-length plays to an independent panel who select the festival’s shows in anonymous readings. Directors and their casts then work with selected playwrights to produce two…
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Skip the pasta machine and get ready to use your hands to create orecchiette (little ears), cavatelli (dimpled pasta) and more with Chef Emily! Parents and kids will work together to mix and knead their dough, shape the noodles, then share a delicious meal using local produce and meats from Appleton Farms. Winter menu: Orecchiette with Brown Butter, Butternut Squash, Pork Sausage and Sage. Does not contain eggs. This dish can be made vegetarian or vegan.
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Learn more about the Cape Ann Museum through a Winter Shorts specialty tour—offered each Saturday in January at 11:00 a.m. Each Winter Shorts tour focuses on three or four discreet areas of the collection — sign up for one or more — a great way for members and nonmembers alike to learn about the Museum and its collections. Tours last approximately 20 minutes with time to transition in between. Come for one or all! On these Saturdays, Winter Shorts will…
Find out more »Join us for this virtual walking tour that explores Ellis Square from the comfort of the Cabot House. This tour will focus on Ellis Square and the surrounding area and offer insight into the hidden history of Beverly and introduce you to its key events, major figures, and architectural finds. On this tour we’ll uncover the history behind the naming of Ellis Square, explore some of the most recognizable buildings on Cabot Street, and find out what connections President Taft…
Find out more »In this special hands-on pasta making workshop, students will learn how to create noodles and gnocchi without a pasta machine. Delicate ricotta gnocchi made with fresh Appleton Farms cheese and a medley of Sardinian pasta shapes - like orecchiette and cavatelli - will be taught in the hands-on workshop. Students will mix and shape gnocchi, and learn about Sardinian pasta dough, a three ingredient egg-free dough that is almost as fun to make as it is to eat. These short…
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SATURDAY, JANUARY 25 3:00 p.m. Exhibition Related Programs, Lectures, Readings, Films Lecture by Sheila Skemp, Clare Leslie Marquette Professor of History at the University of Mississippi and Judith Sargent Murray biographer This program is free for CAM/SHM members or with Museum admission. Reservations required. Reserve online at Eventbrite or call (978)283-0455 x10. Image credit: John Singleton Copley, American, 1738–1815. Portrait of Mrs. John Stevens (Judith Sargent, later Mrs. John Murray), 1770–72. Oil on canvas (50 x 40 in. unframed). Terra…
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In this day of watered-down comedy, Nick's brutally honest performances remind us of what great stand up should be – funny, socially relevant and a little bit reckless. Known for his strong political opinions and razor wit. Hosts “The Nick Di Paolo Show” and “The Nick & Artie Show.” Performed on every late night show. Twice nominated for an Emmy for his writing on HBO’s The Chris Rock Show. Actor on FX’s Louie, Inside Amy Schumer, The Sopranos, and more.
Find out more »“It is in vain to dream of a wildness distant from ourselves.There is none such.” –...
Find Out MoreWhere the Questions Live: An Exploration of Humans in Nature isa curiosity-driven, format-bending romp with...
Find Out MoreJoin us for a special parent & child art class on Tuesday mornings 9:15AM- 10AM...
Find Out MoreIn this special hands-on pasta making workshop, students will learn how to create noodles and...
Find Out MoreIn this lively, hands-on cooking class, you’ll learn the essential science and techniques to baking...
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