At the end of the Brewer’s day, we will use the brewery’s fresh, spent grain and work it into a beautiful artisan bread.
Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once created, you can customize your bread by adding various flavors from our spice selection. This class will have many selections, including:
UBE Purple Sweet Potato
Cinnamon Raisin
Rosemary & Sea Salt
Dark Chocolate & Cherry
White Chocolate & Rose
Cheddar, Jalapeño & Bacon
Honey, I love you, Whole Wheat
BYO Inclusions – We don’t mind at all! (Frozen fruit, Frozen fancy cheese etc.)
Class includes:
A bread-and-butter sampling
Lecture and hands-on instruction to make artisan spent grain baked bread
Recipe and instruction guide.
Super fun mixing session to make your dough
One bread in it’s first rise, ready to bake at home
Extra spent grain for your freezer and recipes to make more bread
VIP / FAQ:
You will bake your bread at home.
Participants must be 18 to participate and must have a ticket.
Please wear comfortable, closed-toe shoes.
You are WELCOME to invite a friend to wait for you while you’re in class. You can have dinner together before class, and then they can doomscroll some social media over a pint while in class.
This class is:
This class is fun for groups
This class is fun for a solo outing
This class is fun for couples
This class is fun for a girls’ night out
This class is fun for a small office holiday activity
This class is fun for Adults + their Parents!
This class is fun for a Birthday activity.
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