The Gloucester House restaurant is renowned for its local lobster dishes and for the freshest North Atlantic seafood, prepared to perfection. Having been among the first to popularize fried calamari, our specialties range from award-winning clam chowder to homemade bread, from Dottie’s whiskey cake to David’s martinis, and from Sambuca mussels to “bing bang” shrimp. We always cook to order and have gluten free and vegetarian menus available, as well as children’s meals. Located on historic Seven Seas Wharf, The Linquata family invites you to join us year-round for a true taste of New England.

Breakfast, Brunch, Luncheon, Dinner, and "Lite" buffet menu, three tiered sit-down function menu, and special occasion lobsterbake menu available. Private rooms with usage included in per person cost.

Events Contact

Sandra Gil

sandra@thegloucesterhouse.com

978-283-1812

978-281-0369

Theatre Capacity of Largest Room

150

Classroom Capacity of Largest Room

150

Banquet Capacity of Largest Room

150

Number of Private Rooms

3