Boasting two floors with spectacular views of the Salem Harbor, offering waterfront dining on our seasonal patio. We feature fresh seafood, raw bar, pizzas, sandwiches, 20 craft beers and cocktails. Innovative, sustainable, inspired menus all lead to an extraordinary dining experience. Our menu emphasizes creatively prepared fresh local seafood along with seasonal offerings. Our raw bar offers the freshest local oysters, littleneck clams, chilled lobster and jumbo shrimp.

Sea Level is committed to serving sustainable seafood by working with fishermen & fishing communities that share our commitment around the world.